Christmas & The New Year in La Paz.

Just a quick update, there’s not a lot happening, and won’t until Kathy heads back to the UK in 5 weeks and I head off to sea, probably to the mainland.

Our view on New years eve from the boat

It’s been a quiet time for us over the Christmas period. As you can see from above, the big boats that berth on the long outside pontoons have loaded up with beer/food and passengers and shot off, out to the islands I expect.
Our time has been spent tidying up the boat, and shopping for ingredients for the Christmas dinner. Kathy has been hunting for various british bits and bobs that are hard to find here, like chutney and sage & onion stuffing.

We took a walk along the Malecon on Christmas Eve and watched someone enjoying the winds which had built up for the Christmas period.

I took on the job of making some salsa to accompany the main meal. So I bought fresh Guacamole ingredients

Avocet, Cilantro, Limón, Chile, Cebolla y sal
Red salsa, just tip it into a blender and away you go.

Kathy did a wonderful job of producing a full christmas spread + Mexican salsas and Tostadas. We invited Arturo over to join us and experience what we brits do every year. He really liked the cauliflower cheese, which makes me wonder if he really is Mexican. Yuk.
We didn’t have any crackers to pull, as that’s a very British thing. I think some Canadians have them, and also Australia has a version.

Very tasty nut roast
All vegan of course, except for a little salmon I slipped into Arturo and my meal
I found our lights when we looked for somewhere to stow the decorations in Jan

And so into the new year. Restrictions are still in place and surprisingly haven’t been extended yet. We are taking extra care now as I’m sure the new strains of the virus will be arriving soon, if not already. We won’t know because very little testing of the public happens in Mexico, unless you are ill. Also there was lots of Christmas partying. I have just read that in California USA, which is the next region going north, and where most people here commute to and from, the virus is at very dangerous level. Ambulances are scarce and have been told not to bring people to the hospital if they are not breathing, i.e. if they can’t be resuscitated in situ, then not to tie up an ambulance bringing them to ER. Also some hospital are rationing oxygen. Let’s hope the vaccine gets out there soon and works as expected.

I have spent this quiet time writing software and building systems. I’m trying to build my own mail server, not something that would have been too challenging for me in the past, but with new security requirements required by mail systems these days, I’m having to learn new skills. I’m enjoying it.

The varnishing will start soon. I got a quote for repairing the dinghy chaps (sponson covers) which was more than I paid for them in Thailand, so I have asked the Thai’s for a price for new ones. In the meantime I might have a go at repairing these myself. I may even buy a sewing machine (second hand) for the boat to help out.

I need to buy a new hammock, the one I have been using can no longer support me, as I found out in the most brutal of ways.

Hopefully I can get over to Mazatlan and Puerto Vallarta in a few months, it will be warmer there and I can checkout the mainland side. I have a picture below, courtesy of google maps which gives an idea of the route I would take.

Paul Collister

2 thoughts on “Christmas & The New Year in La Paz.”

  1. That meal looked better than ours! That cherry pie looked delicious, that will be on the menu when Kathy is here next. Great pics too xxxx

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